Mixed greens, parmesan cheese, candied walnuts, mango slices. Served with a side of mango dressing.

Rice, beans, cheese, peppers, onion, mushroom, pico de gallo, guecamole and sour cream.

Flour tortilla filled with black beans, white rice, mushrooms, corn, bell peppers, grilled onions, cheese. Topped with guacamole and pico de gallo.

Roasted red pepper, avocado, spinach, tomato, mozzarella, quinoa patties with chipotle ranch dressing.

Bell peppers, grilled onions, tomato and mushrooms. Served with rice, beans, pico de gallo, guacamole, sour cream, choice of corn or flour tortillas.

Boneless chicken breast, lightly breaded, deep fried and served over linguine pasta with our tasty home made marinara. Topped with mozarella cheese, baked to golden brown.

Cajún alfredo sauce with blackened chicken and shrimp, sprinkled with parmesan cheese with linguini pasta.

Shrimp, andouille sausage, chicken, peppers, tomatoes and red onions in a spicy, cream based Creole sauce served with penne pasta.

Two of our famous crab cakes made with care served with tartar sauce. One crab cake – 19.99 Two crab cakes – 28.99

Garlic herb butter with a choice of two sides.