Drinks

Our version of the “John Daly” but with a special twist. Made with deep Eddy’s sweet Tea Vodka & fresh squeezed lemonade.

A mexican classic with tequila, fresh squeezed lime juice, pink grapefruit juice, topped with a splash of club soda.

An Eastern shore staple made with Deep Eddy’s Orange vodka, triple sec, fresh squeezed orange juice, topped with a splash of club soda.

A classical spanish style punch. Choose between Red or White. ( Seasonally available frozen)

(available rocks or frozen)
Meaning “daisy” in Spanish many theories surround who invented the margarita. All we know is that is was invented In Mexico between 1920 and 1940 and that hits the spot on a hot, sultry day. Made with gold Tequila, triple sec, and sour mix. Also available in strawberry, mango, passionfruit, guava, and pineapple

RumHaven Coonut Rum, Lime, pineapple, orange juice

soda and dark rum

Tito’s Handmade Vodka, pink grapefruit juice, cranberry juice and lime.

Tequila aperol, peach schnapps and grapefruit juice..

Tanqueray Gin, lemon juice, simple syrup grapefruit juice. Topped with a splash of soda.

Tanqueray Gin, lemon juice, simple syrup grapefruit juice. Topped with a splash of soda.

One of Cuba’s most popular cocktails. It popped up at Sloppy Joe’s, Havana in 1928. Made with rum mint, fresh squeezed lime juice, and club soda. Also available in strawberry, mango, passionfruit.

Bermuda’s national drink. Its name comes from a legend due to the color of the drink. It is said “the color of a cloud only a fool or dead man would sail under”. Made with Gosling black seal Bermuda Rum, fresh lime juice, and ginger beer.

Made in 1943 at Foynes Point, Ireland for tired passengers whose flight to New York was forced back due to bad weather. Ours is made with Jameson, Baileys, coffee, and topped with whipped cream.

A light refreshing cocktail made with fresh strawberry puree, vanilla vodka, basil, and a splash of club soda.

The lemon drop first appeared on the scene during the 1970’s in San Francisco. Word has it, it was developed by an out-of-work Vietnam vet. We’ve made ours just a bit fancier. Made with Scott’s, triple sec, fresh lemon juice, and simple syrup.

Created during the 19th century by George Williamson of the Shoomakers Saloon in Washington D.C
Made with gin, fresh lime juice, and grenadine.

Jameson Orange Whisky, lime juice, orange juice, Topped with club soda.